Ajinomoto Health and Nutrition

Supplier
Summarized by Halo AI

Ajinomoto Health & Nutrition is a North American subsidiary of The Ajinomoto Group that provides science-driven amino acid and nutrition solutions for the food, wellness, medical, and biotechnology industries.

Revenue
~JPY 1,583.7B (2026)
Portfolio summary
Amino acid-based solutions and products for the pharmaceutical, food, foodservice, animal nutrition, nutraceutical, sports and wellness nutrition, regenerative medicine, and personal care industries, alongside food ingredients and solutions.
Markets served
NA
Manufacturing locations
Production and manufacturing facilities located in Raleigh, North Carolina and Eddyville, Iowa.
R&D locations
Raleigh, NC · Cambridge, MA

Ajinomoto Health & Nutrition North America, Inc. is a subsidiary of The Ajinomoto Group that specializes in leveraging AminoScience to provide innovative, science-backed solutions across the food, wellness, and medical sectors. By utilizing proprietary fermentation technologies and rigorous manufacturing standards, the company produces high-quality, multicompendial-grade amino acids, savory ingredients, and specialized medical nutrition products for pharmaceutical, research, and consumer applications. Its approach integrates cutting-edge biotechnology with a commitment to sustainability, operating through specialized innovation hubs in North America that focus on healthcare, food wellness, green technology, and communications technology.

The company serves as a vital partner for businesses and families by addressing complex challenges in product formulation, nutrition, and metabolic health. It supports customers through custom blending, regulatory compliance assistance, and collaborative innovation, including its work in advanced medical nutrition for rare metabolic disorders and severe allergies. Through strategic investments and cross-functional partnerships, such as its sponsorship of biotech accelerators and quality control initiatives, Ajinomoto Health & Nutrition delivers solutions that aim to improve health outcomes and product performance without compromising on taste, quality, or environmental responsibility.

AI summary generated on Jun 22, 2026
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For general inquiries

JF
Jessica Floit
Business Development
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