Epogee is a food technology firm that developed EPG, a patented, plant-based fat substitute that offers the texture of traditional fat while providing up to 92% fewer calories. It is used to create healthier, lower-calorie food products.
Food ingredient technology company focused on novel lipids. Epogee’s flagship product EPG (Epogee Fat) has been in development since the 2010s and is the first major new fat replacer to be GRAS-approved in decades, now used in some snack and candy products.