Magdalena is a leading Guatemalan sugarcane agribusiness focused on sustainable production of sugar, alcohol, and renewable energy. Founded in 1983, it is the largest sugar producer in the country and a pioneer in agricultural innovation.
Ingenio Magdalena, also known as Magdalena, is a prominent Guatemalan agribusiness founded in 1983 that specializes in the production of sugarcane. The company has developed extensive industrial processes to produce sugar, alcohol, and renewable energy through cogeneration using sugarcane bagasse. It operates one of the largest refineries in the region, positioning itself as the largest sugarcane producer in Guatemala and the second-largest in Latin America. The company emphasizes innovation, utilizing advanced agricultural technologies such as drones for crop monitoring and foliar spraying, and maintains a dedicated biochemistry unit to drive sustainable agricultural practices.
This integrated approach allows Magdalena to contribute significantly to the local economy, supplying 24% of Guatemala’s sugar and 10% of its electricity consumption. The company serves domestic and international markets across the Americas, Europe, Asia, and Africa. Beyond its core agricultural and industrial output, Magdalena operates under a circular economy model and maintains a strong focus on environmental, social, and governance standards. Its commitment to sustainable development includes investments in education, healthcare, and community infrastructure, while upholding rigorous corporate governance to ensure long-term value creation and environmental stewardship.