PERKii

PERKii is an Australian food and beverage company known for developing the world's first non-fermented, low-calorie probiotic drink. The company utilizes proprietary micro-shield technology, originally developed at the University of Queensland, to encapsulate live probiotics in natural alginate beads. This micro-encapsulation system is designed to protect the probiotics from harmful stomach acid and ensure they reach the gut alive, where they are released and can proliferate. Unlike traditional fermented or dairy-based products, PERKii’s drinks provide a shelf-stable environment for the probiotics by balancing moisture, temperature, and nutrients within the beverage packaging.

The company serves health-conscious consumers looking for functional drinks that support digestive health, immune function, and overall wellness. By solving the challenge of probiotic survivability in beverages, PERKii offers a scientifically backed, pleasant-tasting alternative to traditional probiotic supplements. The brand has achieved wide commercial availability across Australian supermarkets and retail outlets, and it continues to expand its product line with options like sparkling probiotic drinks. In 2023, PERKii integrated the technology developer ProGel as a wholly owned subsidiary to further solidify its market position and innovation capabilities in the functional beverage sector.