VELOZBIO is a manufacturer of ingredients derived from germinated grains and legumes. They use controlled germination to improve nutritional value, protein solubility, and technical performance in food and cosmetic formulations.
VELOZBIO is a manufacturer that specializes in producing ingredients derived from germinated grains and legumes. The company utilizes controlled germination processes to activate natural enzymes, which fundamentally alter the configuration of proteins, starches, and fibers. This process is designed to increase nutritional quality by reducing anti-nutrients and enhancing the bioavailability of essential amino acids. Furthermore, the company leverages this technology to improve the technical performance of its ingredients, specifically increasing soluble protein fractions to enhance emulsification, gelation, and solubility, while also aiming to improve texture and flavor profiles in final applications. These ingredients are developed for use in food, nutritional, and cosmetic product formulations, providing alternatives that are highly soluble and integrated easily into high-protein products. By utilizing germinated ingredients, the company helps manufacturers create food products such as nutritional bars, protein shakes, plant-based dressings, bakery goods, meat alternatives, beverages, and dairy alternatives without common issues like bitter aftertastes or grainy textures. Their solutions are engineered to support functional requirements in complex food and cosmetic formulations.