Ana paulina Barba De La Rosa's profile

Ana paulina Barba De La Rosa

Principal Investigator

IPICYT

I'm working on

4 years ago

molecular and functional proteins characterization

About

My research work is focused on vegetal protein characterization involving techniques such as 1- and 2-DE and shotgun proteomics. Characterization of peptides released from protein digestion, using in vitro tests (inhibition of ECA and DPPIV), as well as in vivo models (mammals cells and zebra fish).

Partnering listings

Learn more

IPICYT

Characterization of molecular and rheological protein changes during extrusion processing

Comprehensive protein characterization service for extrusion-processed vegetable proteins. Combines proteomics, GC-MS metabolite analysis, microscopy, and rheological testing to evaluate structural and functional changes...

Facilities & testingUniversity

Ana paulina Barba De La Rosa

Principal Investigator

IPICYT

Work experience

IPICYT

Principal Investigator

Top industry applications

Alternative protein sourcesFood processing technologyFunctional food development

Open to opportunities in

Food Chemistry & BiochemistryFood Engineering & Processing

Last updated May 2022