Carboxymethylcellulose production from sugarcane bagasse: A new approach in biorefinery concept

Secretome analysis of Trichoderma reesei and Aspergillus niger cultivated by submerged and sequential fermentation processes: enzyme production for sugarcane bagasse hydrolysis

Soybean protein as a cost-effective lignin-blocking additive for the saccharification of sugarcane bagasse

Validation of a Novel Sequential Cultivation Method for the Production of Enzymatic Cocktails from Trichoderma Strains

Three-phasic fermentation systems for enzyme production with sugarcane bagasse in stirred tank bioreactors: Effects of operational variables and cultivation method

Addition of soybean protein improves saccharification and ethanol production from hydrothermally pretreated sugarcane bagasse

Cellulose nanostructures obtained using enzymatic cocktails with different compositions

On-site production of enzymatic cocktails using a non-conventional fermentation method with agro-industrial residues as renewable feedstocks

Secretome data from Trichoderma reesei and Aspergillus niger cultivated in submerged and sequential fermentation methods

Edible Coating Based on Carnauba Wax Nanoemulsion and Cymbopogon martinii Essential Oil on Papaya Postharvest Preservation

Correlation between Agar Plate Screening and Solid‐State Fermentation for the Prediction of Cellulase Production by Trichoderma Strains

Desafios relacionados à produção e aplicação das enzimas celulolíticas na hidrólise da biomassa lignocelulósica

Fruit quality parameters and volatile compounds from ‘Palmer’mangoes with internal breakdown

Effect of carnauba wax nanoemulsion coating on postharvest papaya quality

Composição e fenologia de espécies herbáceas nativas em reflorestamento heterogêneo

Time domain NMR spectroscopy as a fast method for probing the efficiency of biomass pretreatments for second generation ethanol production

Microrganismos produtores de celulases: seleção de isolados de Trichoderma spp

AVANÇOS NA PRODUÇÃO E FORMULAÇÃO DE INOCULANTES MICROBIANOS VISANDO UMA AGRICULTURA MAIS SUSTENTÁVEL

Phenology of herbaceous species in Cerrado: comparisons between intact, burnt, and reforested areas

Encapsulation of Trichoderma harzianum with nanocellulose/carboxymethyl cellulose nanocomposite