Efren Delgado's profile

Efren Delgado

Principal Investigator

New Mexico State University

I'm working on

7 months ago

Associate Professor (2020 to present) Food Science and Technology

I'm looking for

7 months ago

Collaboration in food industry related funded projects.

About

My research philosophy is to develop a solid foundation in the essential elements of innovative research and cooperation with the private sector and apply them to turn research ideas into solid scientific contributions and technological development.

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New Mexico State University

Jujube extract additive for enhanced health benefits in caffeinated beverages

Research-driven solution using jujube (Ziziphus jujuba) fruit extracts as a natural additive to caffeinated beverages. New Mexico-grown jujube extracts deliver phenolic antioxidants and cyclic AMP (cAMP) bioactive compou...

TechnologyConceptualUniversity

New Mexico State University

Molecular dynamics modeling of extruded plant proteins for food processing innovation

Research program investigating protein-starch interactions during extrusion using molecular dynamics simulations. Aims to characterize molecular-level changes in extruded plant proteins to optimize functional and structu...

TechnologyConceptualUniversity

New Mexico State University

Peptide aptamers for ethylene inhibition in fruit and vegetable ripening

A biotechnology solution using peptide aptamers to block key proteins in the ethylene production pathway, delaying ripening in fruits and vegetables. Developed through an international collaboration between universities ...

TechnologyConceptualUniversity

New Mexico State University