BRAIN Biotech AG presents a novel use of L-arabinose isomerase for converting galactose into tagatose, a valuable rare sugar. This biotransformation leverages lactose byproducts and requires no cofactors, promoting a sus...
BRAIN Biotech AG introduces a sustainable enzymatic process to increase the melting points of unsaturated fatty acids. Using oleate hydratase, this method transforms oleic acid into 10-hydroxy stearic acid, enhancing sta...