KW
Kelvin Wong
Researcher
BASF
I'm working on
3 years ago
Applying Biotechnology to Solve Challenges Our World Sustainabl
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BASF
Novel sweet proteins with high stability via recombinant expression
BASF offers proprietary protein engineering capabilities to develop novel or optimized sweet proteins with enhanced thermostability and pH stability for beverage applications. Leveraging computational design, high-throug...
Consulting serviceCompany
BASF
Highly selective enzymatic hydrolysis for enhancing fats and oils
A natural enzymatic process using selective lipases to modify fats and oils by targeting unsaturated fatty acids. Hydrolysis converts targeted components into saturated diglycerides and triglycerides, shifting melting an...
TechnologyIn developmentCompany
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