A coevolutionary framework for managing disease-suppressive soils

Biological control of Phytophthora root rots on alfalfa and soybean with Streptomyces

Plant community richness and microbial interactions structure bacterial communities in soil

Microbiome definition re-visited: old concepts and new challenges. Microbiome 8: 103

Streptomyces competition and co-evolution in relation to plant disease suppression

Green manures and crop sequences influence potato diseases and pathogen inhibitory activity of indigenous streptomycetes

Diffuse symbioses: roles of plant–plant, plant–microbe and microbe–microbe interactions in structuring the soil microbiome

Biological control of potato scab in the field with antagonistic Streptomyces scabies

Surprising niche for the plant pathogen Pseudomonas syringae

Plant species and plant incubation conditions influence variability in epiphytic bacterial population size

Spatial variation in frequency and intensity of antibiotic interactions among Streptomycetes from prairie soil

Resource Amendments Influence Density and Competitive Phenotypes of Streptomyces in Soil

Selection and characterization of strains of Streptomyces suppressive to the potato scab pathogen

Competition and antibiosis in the biological control of potato scab

Microbiome definition re-visited: old concepts and new challenges

Soil microbes drive the classic plant diversity–productivity pattern

Disease suppressive soils: new insights from the soil microbiome

Microbiome networks: a systems framework for identifying candidate microbial assemblages for disease management

Microbial population dynamics on leaves