Maanas Sharma's profile

Maanas Sharma

Principal Investigator

Lovely Professional University

I'm working on

9 months ago

Food processing, extraction, encapsulation, drying

About

I focus on process design for food bioactives: ultrasound- and microwave-assisted extraction, microencapsulation, and osmotic dehydration. I model mass transfer and release kinetics to optimize yield, stability, and functionality in food systems.

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Lovely Professional University

Ultrasonication-Based Stabilization of Sweet and Acid Whey for Protein Beverage Applications

A pilot-scale research program investigating heat treatment and ultrasonication methods to valorize dairy whey by-products into stable, functional protein beverage ingredients, addressing dairy industry waste while creat...

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Maanas Sharma

Principal Investigator

Lovely Professional University

Work experience

Lovely Professional University

Principal Investigator

Bidhan Chandra Krishi Viswavidyalaya

PhD, Food Engineering and Technology

2017 - 2022

Tezpur University

PhD, Food Engineering and Technology