Phillip Griffiths's profile

Phillip Griffiths

Principal Investigator

Cornell University

I'm working on

7 months ago

Breeding Vegetable Crops For Natural Colors

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Extensive Brassica breeding efforts have been undertaken to generate new leaf morphologies and color combinations in crops with high diacylated anthocyanins that can produce an economically viable source of natural colors for the food industry.

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Cornell University

Brassica-derived diacylated cyanidins as a natural blue color alternate for Blue #1

Cornell University breeding program developing pigmented Brassica vegetables (cabbage, kale, radish, broccoli) as low-cost raw material sources for extracting diacylated anthocyanins. These natural pigments target the ch...

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Phillip Griffiths

Principal Investigator

Cornell University

Work experience

Cornell University

Principal Investigator

Top industry applications

Plant breeding and genetics

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Agricultural ScienceCrop Cultivation and HarvestingGenetics

Last updated Mar 2026