Innovative AI and hyperspectral imaging (HSI) technology for non-invasive food safety monitoring, offering rapid detection of safety issues through advanced image analysis and machine learning. This approach aims to mitigate foodborne risks and enhance public health outcomes.
The integration of artificial intelligence (AI) and hyperspectral imaging (HSI) offers a cutting-edge solution for non-invasive food safety monitoring. This technology leverages the spatial and spectral capabilities of HSI combined with AI/machine learning (ML) to detect and identify food safety issues with unprecedented accuracy and speed. By analyzing image, textural, and spectral features, this system enables early detection of potential food safety concerns, reducing the risk of foodborne illnesses and improving public health outcomes.
Currently at Technology Readiness Level 4, this innovative system has been validated in a laboratory setting with ongoing efforts to refine its applications through various AI/ML algorithms. The project is focused on testing and comparing different algorithms to enhance the system's predictive capabilities and accuracy, with future plans to develop classification and prediction maps for practical deployment.
The University of Illinois Urbana‑Champaign is a flagship public research university with large‑scale research capacity and a broad academic portfolio. An on‑campus Research Park co‑locates corporate R&D teams and startups with faculty, while the National Center for Supercomputing Applications provides advanced computing and data capabilities for collaboration. Integration with a regional health system and an engineering‑based college of medicine enables clinical translation, and a long‑standing extension network links campus innovation to partners statewide. Research is supported by competitive federal funding from NSF, NIH, DOE, USDA, and DoD. A technology transfer office streamlines IP, licensing, and startups, complemented by incubators and prototyping in the Research Park.