Bloom technology for stable probiotic delivery in diverse conditions

Overview

Bloom technology is an innovative solution designed to overcome the challenges associated with developing stable probiotic products. By addressing the bottlenecks of fermentation scaling and delivery formulation, Bloom technology ensures that probiotics remain active and effective even in challenging conditions. This proprietary process stabilizes probiotics in dry forms, making them versatile for use with both liquid and dry products. The approach combines disciplines such as microbiology and engineering, alongside advanced packaging techniques, to produce robust probiotics that perform well in adverse conditions.

Technical specifications

Key features:

• Dry Formulation and Encapsulation: Probiotics are stabilized in dry form, ensuring dormancy during storage and activation upon use.
• Reactivation Process: Proprietary technology allows probiotics to regain full functionality and activity once applied, either on the skin or in the gut.
• Adaptability: Can be used across a range of acidic conditions, making it suitable for various products and environments.
• Packaging Innovation: Special packaging solutions enhance the shelf life and efficacy of the probiotic products.

Technology readiness level

The current Technology Readiness Level is 3, indicating that the technology has been validated in a laboratory environment. Further developments will involve creating specific product specifications with clients, testing probiotic viability in various conditions, and designing packaging solutions for commercial use.