A novel dual-method soybean transformation approach that combines biolistic gene delivery with Agrobacterium-mediated techniques to improve DNA delivery efficiency. Uses soybean-specific promoters, selectable markers, and vectors producing red phenotypes for easier screening of transgenic plants.
This research proposes an improved soybean transformation method that combines biolistic gene delivery with Agrobacterium-mediated transformation to overcome the limitations of each individual approach. Biolistic methods offer high efficiency and can deliver larger DNA fragments but often result in multiple DNA insertions that complicate screening. Agrobacterium-mediated transformation is less efficient and limited to smaller plasmid sizes. By combining both systems, this approach aims to improve overall DNA delivery efficiency in soybean, enabling faster generation of transgenic plants using embryonic tissues.
The system incorporates soybean-specific promoters and selectable markers designed for ease of tracing transgenic plants, along with vectors carrying constructs that produce a red phenotype in transgenic events for simplified visual screening.
Key features:
The technology is currently at an early-to-mid development stage. Vectors have been constructed and their sequences confirmed. The biolistic approach has been established, and specific auxotrophic Agrobacterium strains have been obtained. Current work focuses on optimizing growth conditions for higher VIR gene activity to improve T-DNA delivery. Future validation will include testing the optimized dual transformation protocol on Williams 82 and multiple elite soybean lines, with confirmation of transgenic lines in tissue culture and recovery of transgenic plants expected within approximately one year.
Tennessee State University conducts applied and fundamental research across agriculture and environmental sciences, engineering and computer science, education and learning sciences, and health and behavioral studies. Its land‑grant programs include agricultural research and Cooperative Extension with long‑running USDA‑supported projects in plant science, urban agriculture, food safety, and natural resource management. Notable research units include the College of Agriculture’s research programs and extension centers, the Center of Excellence for Learning Sciences, and the Center of Excellence in Information Systems, along with specialized facilities such as the Otis L. Floyd Nursery Research Center. TSU investigators regularly secure funding from federal agencies including USDA‑NIFA, NSF, NIH, and the State of Tennessee, often in partnership with regional industry and community organizations. Technology transfer and outreach emphasize practical solutions in sustainable agriculture, biotechnology, data and information systems, and workforce development for Middle Tennessee and beyond.