Revolutionary dsRNA technology offers a non-toxic, GMO-free solution for controlling post-harvest pathogenic fungi, extending the shelf life of fruits and vegetables. Validated in commercial settings, it targets essential fungal genes with precision.
HarvestR presents a groundbreaking solution for managing post-harvest pathogenic fungi through the controlled release of double-stranded RNA (dsRNA). This innovative technology targets essential fungal genes, providing a specific and environmentally friendly approach to extending the shelf life of fruits and vegetables. By suppressing harmful fungi like Botrytis cinerea and Penicillium, dsRNA technology offers a sustainable alternative to traditional chemical fungicides, reducing environmental impact and overcoming issues of resistance.
The technology is currently at TRL 5, with successful validation in commercial settings. Future research focuses on scaling the technology, expanding its pathogen range, and ensuring regulatory compliance to facilitate widespread commercial adoption.