A novel priming system using biocompatible, food-grade amphiphilic surfactants to transform dental interfaces into highly hydrophobic surfaces, enhancing the durability of dental restorations by preventing micro-leakage and eliminating the need for hydrolytically unstable monomers.
The patented surfactant priming system offers an innovative approach to dental restorations by converting the hydrophilic dentin/enamel into a hydrophobic, water-repellent substrate. Utilizing biocompatible, food-grade amphiphilic surfactants, this priming system effectively anchors to dental hard tissues, altering surface energy and enabling the use of entirely hydrophobic restorative components. This technology creates a non-antimicrobial, permanent fluid barrier at the interface, preventing micro-leakage and prolonging the life of restorations without changing standard clinical procedures.
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Currently at TRL 4, this technology is in the validation phase with established laboratory data. Further optimization and commercial transfer processes are planned over a 12-month period, involving integration and stress testing, followed by scaling and commercial evaluation. The technology is ready for further development through sponsored research or direct licensing partnerships.
UPC is a leading public university in Spain specializing in research and higher education in engineering, sciences, and technology, actively collaborating with industry and contributing to technological innovation.