Polyploidy induction in cocoa for enhanced genetic diversity and breeding

Consulting service
University

A research initiative to artificially double chromosomes in cocoa using colchicine, creating new genetic diversity for breeding programs focused on disease resistance and climate adaptation. Builds on prior success in Solanum quitoense and Cannabis sativa polyploid induction.

Overview

This research program focuses on inducing polyploidy in cocoa (Theobroma cacao) through artificial chromosomal duplication using colchicine, a chemical agent that disrupts cell division. The goal is to generate new viable genotypes with greater genetic diversity, supporting breeding efforts for traits such as disease resistance and adaptation to abiotic stresses like drought or poor soils. Cocoa is a crop of significant economic and social importance, and expanding its genetic base is critical for long-term sustainability and productivity. The approach draws on the research team's demonstrated experience in successfully inducing polyploidy in other tropical species, including Solanum quitoense and Cannabis sativa, using similar colchicine-based protocols.

Technical specifications

Methodology:

  • Application of colchicine at three concentrations (0.4%, 0.6%, and 0.8%) to both vegetative axillary buds and germinated seeds
  • Testing across four genotypes for bud treatments and two additional genotypes for seed treatments, using ten buds and twenty-five seeds per genotype respectively
  • Exposure duration of twenty-four hours within a randomized factorial experimental design
  • Nursery development of treated plant material followed by morphological and physiological evaluation
  • Comparison of stomatal density, stomatal size, and chloroplast count per area against diploid relatives using ANOVA statistical analysis
  • Chromosomal counting confirmation for genotypes displaying the strongest polyploid phenotypic traits
  • Future expansion to include induction of non-reduced gametes as an additional route to polyploid production
Technology readiness level

The research is at an early experimental stage (TRL 3-4), with laboratory and proof-of-concept validation underway. The first phase is expected to take approximately one year to produce confirmed polyploid seedlings. The team is actively seeking partnerships that can provide support in direct genetic variability evaluation techniques, along with access to specialized equipment and qualified personnel, to advance the program toward field validation and eventual integration into cocoa breeding pipelines.


About Agrosavia

AGROSAVIA is Colombia’s public agricultural R&D corporation near Bogotá, operating a nationwide network of research centers and experimental farms. Co-located labs, greenhouses, pilot plots and living collections—including national germplasm banks—enable rapid prototyping and access to diverse genetic resources. An outreach and innovation network links companies and producer groups to multi-site trials and farmer engagement across varied agroecological zones. Research is backed by the Government of Colombia—principally the Ministry of Agriculture and Rural Development—with competitive national and international funding, and a technology transfer function to structure collaboration and IP.

Halo home
Partner smarter. Move faster.
Get new partnering requests
delivered to your inbox.