Advanced Food-Tech Solutions provides technical software, calculation tools, and educational e-courses to support food engineers and scientists in areas such as thermal processing, fluid dynamics, and food safety compliance.
Advanced Food-Tech Solutions provides specialized technical resources and digital tools designed for food engineers, scientists, and technologists. The company offers a suite of calculation programs, including its AdvThermaLogic platform, Ball's Method calculations, and fluid dynamics tools such as a Reynolds Number calculator for Newtonian fluids. These resources are specifically developed to assist professionals in the food industry with complex technical assessments, often aligning with the analytical requirements of regulatory documentation like FDA filings.
Beyond its software tools, the company supports industry professionals through educational offerings, including a range of e-courses and programs focused on food safety intelligence and thermal processing. By providing standardized calculation methods and training, Advanced Food-Tech Solutions helps bridge the gap between theoretical food science and practical application in food processing environments, facilitating more accurate engineering and compliance processes for its users.