Our mission is to reduce crop loss by developing targeted dsRNA‑based solutions that inhibit fungal pathogens. Crop loss is between 30-45% from farm to fork, a large part of that is due to fungal pathogens. Chemical use is detrimental to the environment and causes induced resistance. New regulations are reducing maximum residue levels, stricter and removing chemicals from approved lists, leading to lack of tools for farmers to cope with ever growing demand. There is a clear need for effective non-toxic fungicides.