A biopolymer-based nanofertilizer designed for controlled urea release enhances nutrient uptake, reduces environmental impact, and supports sustainable agriculture. Utilizing alginate, chitosan, pectin, and zein, it offe...
Innovative GRAS-polymer nanoparticles designed for improved absorption and controlled release of fat-soluble vitamins in VMS products. Using alginate, pectin, zein, and cyclodextrin, this scalable solution enhances bioav...
Iowa State University presents a method to enhance probiotic viability in gummy candies using GRAS polymers. This encapsulation technique improves thermal stability and shelf-life while maintaining gummy quality, offerin...
Advanced graphene-based electrochemical sensors enable rapid and economical detection of Salmonella in food, utilizing synergistic aptamers and antibodies for enhanced sensitivity and specificity.