Dil Thavarajah
Principal Investigator
Clemson University
I'm working on
7 months ago
Nutritional Breeding of Pulse Crops for Food Security
About
Finding whole-food-based solutions to combat global “hidden hunger” - micronutrient malnutrition, obesity, and overweight using pulse crops (lentil, dry pea, and chickpea) biofortification.
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Clemson University
Organic pulse crop-based prebiotic carbohydrates for prenatal and maternal health
Naturally derived, organic, non-GMO, and allergen-free prebiotic carbohydrates isolated from pulse crops for maternal and fetal gut health applications. Two patented isolation processes enable production with minimal che...
TechnologyIn developmentUniversity
Clemson University
Acid and heat-stable organic sweet pulse proteins for beverages
Patented process for isolating organic sweet-tasting lentil proteins that stay soluble in acidic and alkaline beverages and survive retort sterilization. Enables clean-label, natural protein ingredients for liquid, semi-...
TechnologyIn developmentUniversity
Dil Thavarajah
Principal Investigator
Clemson UniversityWork experience
Top industry applications
Alternative protein sourcesPlant breeding and genetics
Expertise
Agricultural ScienceAgronomyAnalytical ChemistryBiochemistry
Last updated Mar 2026
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