Elias Bou Maroun's profile

Elias Bou Maroun

Principal Investigator

Institut National de la Recherche Scientifique

I'm working on

5 months ago

Food chemistry, analytical chemistry, electrochemical sensing

About

Develops rapid, accurate and greener measurement approaches for food and beverage quality and safety, integrating analytical chemistry, electrochemistry and materials-enabled sensors. Priorities: validated, standardized methods for additives and flavor markers ready for routine QC.

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Institut National de la Recherche Scientifique

Portable NIRS for real-time multi-mycotoxin screening in corn

Portable Near-Infrared Spectroscopy (NIRS) enables real-time detection of mycotoxins in corn using fiber-optic probes. The non-destructive, at-line/on-site approach supports rapid, cost-effective screening of corn kernel...

TechnologyIn developmentUniversity

Elias Bou Maroun

Principal Investigator

Institut National de la Recherche Scientifique

Work experience

Institut National de la Recherche Scientifique

Top industry applications

Food safety and quality control

Open to opportunities in

Analytical ChemistryElectrochemistryFlavor TechnologyFood Chemistry & Biochemistry

Last updated May 2026