IP
Ibrahim Palabiyik
Business Development
INNOBIOTA ARGE VE İNOVASYON LİMİTED ŞİRKETİ
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INNOBIOTA ARGE VE İNOVASYON LİMİTED ŞİRKETİ
Cold Plasma Precrystallization Technology for Chocolate Production
A novel single-stage chocolate processing technology using cold plasma to induce form V cocoa butter crystals in 5–15 seconds, replacing traditional multi-stage tempering. Reduces processing time, energy, and labor while...
TechnologyIn developmentCompany
INNOBIOTA ARGE VE İNOVASYON LİMİTED ŞİRKETİ
Organic acid extracted propolis for extended food shelf life
This innovative solution utilizes organic acid extracted propolis to significantly extend the shelf life of food products by exploiting its natural antifungal and anti-yeast properties. Effective in fruit juices, dairy, ...
TechnologyIn developmentCompany
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