KM
Kim Young Min
Principal Investigator
Chonnam National University
I'm working on
3 years ago
Enzymatic bio-transformation, Sweetener, Functional materials
About
In this study, enzymes derived from various microorganisms are explored, materials are developed, and in particular, pH stabilization and sensitivity are the focus of research. We also have kept various glucosylated steviol derivatives derived from rususoside, stevioside, or rubusoside.
KM
Kim Young Min
Principal Investigator
Chonnam National University
Work experience
Principal Investigator
Top industry applications
Not enough data yet.
Results may appear later and can be imperfect.
Open to opportunities in
Carbohydrate BiochemistryFood Chemistry & BiochemistryFood Science
Last updated Jul 2023
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