ZZ
Ziv Zwighaft
Work experience
Top industry applications
Not enough data yet.
Results may appear later and can be imperfect.
Expertise
BiochemistryChronobiologyFood Engineering & ProcessingProtein Structure Prediction
Last updated Mar 2026
I'm working on
3 months ago
Ambrosia Bio transforms low-value sugars into allulose, a rare and naturally occurring sugar, which is nearly chemically identical to sugar but with 10% of the calories, and no impact on blood sugar and insulin levels.
I'm looking for
3 months ago
€1.5m Pre-Series A planned to advance the technology to TRL 7 (running of a 5000kg p.a. pilot facility), obtaining full FDA clearance, and onboarding the first strategic partner. ​We are also looking forward to sponsored research and strategic collaborations.
About
We enable stable, cost-effective production supply. The most cost-effective allulose production technology on the planet – less than 50% of current market prices at scale. Patented enzyme, flexible deployment model, and an optimised bioprocess, designed with specialist industry partners (Seprosys and Applexion). Ability to meet and exceed current purity and crystallisation requirements of the industry. ​
Partnering listings
Learn more
Sign up to view the full profile.
Explore areas of focus, current work, and collaboration capabilities.
Halo home
Partner smarter. Move faster.
Get new partnering requests
delivered to your inbox.