Sanghyeob Lee
Principal Investigator
SEJONG UNIVERSITY
I'm working on
7 months ago
Development of consumer-friendly vegetable cultivars
About
(1) genomic-assisted cloning and utilization of powdery and downy mildew resistance genes in cucurbits
(2) biofortification of health-beneficial compounds in Brassicaceae and Solanaceae famil
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SEJONG UNIVERSITY
Ai-powered SERS platform for rapid detection of infectious tobamovirus in seeds
Revolutionary AI-driven SERS platform for rapid, ultra-sensitive detection of viable tobamovirus in seeds, optimizing seed health and quarantine processes. Combines plasmonic biosensors with machine learning for highly s...
TechnologyConceptualUniversity
SEJONG UNIVERSITY
Genome editing for extended shelf-life in broccoli
This innovative approach leverages genome editing to extend broccoli's shelf-life by targeting specific STAY-GREEN (SGR) genes responsible for post-harvest senescence, ultimately reducing chlorophyll degradation and dela...
TechnologyConceptualUniversity
SEJONG UNIVERSITY
Enhanced glucoraphanin biosynthesis in broccoli and cabbage through gene editing
This innovative solution enhances glucoraphanin levels in broccoli and cabbage by editing specific genes involved in glucosinolate biosynthesis. By modifying MYB28 and knocking out ADAP and AOP2, this approach aims to in...
TechnologyConceptualUniversity
Sanghyeob Lee
Principal Investigator
SEJONG UNIVERSITYWork experience
Top industry applications
Agricultural biotechnologyPlant breeding and genetics
Expertise
Agricultural ScienceGeneticsGenomicsMolecular BiologyPlant Biology
Last updated Mar 2026
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