Antimicrobial natural coating with sustained release of essential oils
Akorn Essentials offers a natural coating solution combining zein protein with essential oils for sustained release of functional molecules, improving pest resistance pre-harvest. Seeking partnerships for real-world validation and joint studies.
Overview
Akorn Essentials presents an innovative natural coating solution designed to enhance pest resistance in agricultural applications. By combining a natural water-insoluble coating based on zein protein with essential oils, this solution offers a sustained release of functional molecules that combat pests. The coating not only extends the lifespan of these molecules by shielding them from harsh environmental conditions but also reduces the frequency of application needed, thus optimizing agricultural efficiency.
Technical specifications
The core technology involves a natural coating made from zein protein, known for its water-insoluble properties, which is infused with various essential oils. These oils serve as functional molecules that exhibit anti-fungal and anti-bacterial properties. The coating's effectiveness has been demonstrated in post-harvest settings, showing improved stability under adverse conditions such as high humidity, temperature fluctuations, and rain. The next phase involves proving its efficacy pre-harvest against a variety of pests.
Technology readiness level
Currently, the technology is at TRL 2, with positive preliminary lab results indicating potential for field application. The next steps include obtaining proof of concept for pre-harvest applications and conducting in vivo studies to validate its effectiveness against different pests in real-world conditions. Akorn is actively seeking partners to assist in these validation efforts and further develop this promising agricultural solution.
About Akorn
Akorn Technology is an AgriTech startup that develops multi-functional, 100% natural edible coatings for fresh fruits and vegetables. Founded in 2019 and based in Berkeley, California, the company utilizes a proprietary technology derived from non-GMO corn, rice, and sunflower byproducts to create protective barriers. These water-based coatings work by regulating oxygen exchange, minimizing moisture loss, and inhibiting the growth of bacteria and mold. Designed as a drop-in solution for packers and growers, the product integrates into existing supply chain equipment through spraying or dipping processes without requiring branding concessions or synthetic chemicals.
By extending the shelf life of produce by two to three times, Akorn aims to reduce food waste throughout the supply chain by 50%. This technology addresses critical losses in fresh produce transportation, particularly in regions with limited infrastructure. The company has demonstrated effectiveness across various crops, including mangoes, avocados, apples, and citrus, by enabling producers to maintain harvest-fresh quality for longer durations, thereby increasing market access and profitability while promoting sustainable food systems globally.
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