Hyprovance vegan protein hydrolysate blend for RTD beverages

Vyoum Biotech Private Limited (VBPL) is a biotechnology company that specializes in the development of scalable smart protein technologies. The company focuses on creating innovative solutions for the sustainable production of functional plant-based and fermentation-derived proteins, aiming to bridge nutritional gaps while addressing environmental sustainability. Their technical capabilities span the entire product development lifecycle, including laboratory experimentation, technical feasibility assessments, pilot-scale validation, and commercial feasibility studies. The company utilizes a range of specialized equipment, such as spray dryers, extractors, and membrane filtration systems, to optimize protein isolation and hydrolysis processes. Furthermore, they engage in byproduct valorization, converting industrial and agricultural byproducts into functional food ingredients to minimize waste and enhance resource efficiency.

The company serves the food and beverage industry by helping partners and customers transform isolated proteins into high-performance, market-ready ingredients. Their portfolio includes various hydrolyzed plant protein products, such as those derived from peas, mung beans, rice bran, and peanuts, which are tailored for applications in beverages, food formulations, and supplements. By providing end-to-end technical services, VBPL assists clients in accelerating their journey from initial concept to commercial production. The company's focus on cost-effective, high-yield, and functional protein solutions is designed to provide value to both consumers and investors, while also supporting the development of consumer-ready brands like Sprouteins, which leverages these technologies to deliver enhanced nutritional products.