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Private Company
Measuring lipid oxidation (hexanal) in dry animal proteins
  • Background
  • What we're looking for
  • What we can offer you
  • Q&A
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Background

Lipid oxidation is a leading cause of food spoilage, resulting in significant product rejection, waste, and consumer dissatisfaction. Hexanal, a volatile organic compound formed during lipid oxidation, is a key indicator of this spoilage and plays a critical role in monitoring food quality. Unfortunately, current methods for testing hexanal are often time-consuming, inefficient, and not suitable for use at the manufacturing plant level. Our current setup, for instance, depends on highly sensitive equipment that requires a skilled technician for maintenance, takes anywhere from half a day to a full day to complete testing, and requires several more hours to generate results. These challenges directly impact productivity, increase operational costs, and undermine customer trust in product quality.

What we're looking for

We are looking for innovative, economical, and effective technologies capable of accurately and efficiently quantifying hexanal levels in dry materials such as animal protein. By implementing the potential cutting-edge solutions, our goal is to improve quality control efficiency for both incoming raw materials and products, ensuring product quality and minimizing waste. The ideal solution should provide precise hexanal quantification with minimal preparation and quick analysis, while being affordable and user-friendly for implementation at the manufacturing plant level.

Solutions of interest include:
  • Atmospheric pressure chemical ionization mass spectrometry (APCI-MS)
  • Ion mobility spectrometry (IMS)-hyphenated technologies (e.g., GC-IMS)
  • Selected ion flow tube mass spectrometry (SIFT-MS)
  • Proton transfer reaction mass spectrometry (PTR-MS)
  • Portable GC-MS or HPLC
  • Direct analysis in real time (DART-MS)
  • Ion mobility mass spectrometry (IMS)
  • Technologies that quantify other key lipid oxidation derivatives for quality control
Our must-have requirements are:
  • Measures hexanal in dry animal proteins, ranging from 3 -10 ppm, with a Limit of Quantification (LOQ) of ≤ 3.0 ppm
  • Supports testing of at least 10 samples daily
  • Completes the measurement in 60 mins or less, from sample preparation to final result
  • Cost-effective, ideally within $50K-100k USD for equipment and consumable costs below $30 USD per test
Our nice-to-have's are:
  • Achieves a Limit of Quantification (LOQ) of ≤ 1.0 ppm
  • Consumables ongoing cost < $15 USD per test
  • Accurately quantifies hexanal in other dry materials
  • Supports testing of at least 30 samples daily
  • Does not require the use of solvent or gas besides air or nitrogen
  • Required daily preventive maintenance ≤ 15 mins
  • Commercially available for immediate deployment
What's out of scope:
  • Technologies involving complex analysis steps, such as sample purification, distillation, and derivatization
  • Technologies that require the use of toxic or CMR (carcinogenic, mutagenic and reprotoxic) reagent
Acceptable technology readiness levels (TRL):
Levels 4-9
What we can offer you
Eligible partnership models:
Supply/purchaseCo-developmentSponsored research
Benefits:
Sponsored Research
Research funding is available for validation and to advance the proof-of-concept to a deployable solution. The budget will be based on the scope of the work. A Supply/Purchase agreement will be executed for solutions capable of immediate implementation across the company’s global footprint, encompassing up to 30 sites.
Expertise
Partners will gain access to the internal teams and experts for co-development, mutual learning, and broader business collaboration opportunities.
Compounds and Reagents
The valid solution will have access to any required materials for technology validation.
Facilities and Services
Partners may have access to pilot and production scale equipment for solution implementation.
Q&A with the company

The Q&A is now closed.

Sort by:
Q.
Which products do dry animal proteins refer to?
2
A.
Hello Zhaohai, Thanks for the question. The testing subject is either an ingredient or a finished consumable product containing animal proteins.
Team Member, Reviewer, Private Company
March 10, 2025
Is this response helpful?
0
0
Q.
Are you searching for a novel technology or a suggestion on existing product in the market? How do you presently analyze those samples? Do you have a GC-MS? How are you awarding the problem solver?
1
A.
Thank you for your interest in this project. We are seeking innovative technology capable of analyzing Hexanal in dry proteins. It must meet the criteria outlined in this request. Preferably, the technology should be in commercial scale and ready for deployment. Funding is available for proof-of-concept stages, with the ultimate reward being a contract to deploy the technology globally.
Team Member, Reviewer, Private Company
February 14, 2025
Is this response helpful?
1
1
Q.
Could technologies developed for detecting exhaled VOCs in medical settings be repurposed for hexanal measurement in food?
1
A.
Thank you for your question. We are very interested in learning more about the medical technology you have developed. Could you please let us know the current commercial status of the technology?
Team Member, Reviewer, Private Company
March 18, 2025
Is this response helpful?
0
0
Q.
My team is interested in helping with this project. we'd love to know more about the sample info and the budget for the equipment purchasing or current equipment using. Best, Vince
1
A.
Hello, Thank you for your interest in our project. The sample will primarily consist of animal proteins. We are seeking solutions that align with our search criteria. Please review the “Must-have Requirements” section for budget details. We look forward to reviewing your submission. Best regards,
Team Member, Reviewer, Private Company
February 6, 2025
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0
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